The Best (and Safest) Way to Slice a Bagel | Lifehacker

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There are a few mysterious, un-cited claims across the web that wherever from 2,000 to 40,000 individuals in a given 12 months went to the hospital within the U.S. for a bagel-related harm. Whatever quantity could also be actual, I’ve little question that some people reduce themselves fairly badly slicing bagels, and that’s as a result of they’re not like different items of bread. They will be fairly onerous on the skin, they’re round-edged, and we’re solely happy in the event that they’re reduce into two rings. Here’s what I do know: I’ve reduce myself making an attempt to separate a bagel whereas holding it in my palm earlier than, and it sucked. I didn’t go to the hospital, however I additionally didn’t take pleasure in my bagel that day.  

Grab the precise knife

If you’ve got ever watched the workers at a busy bagel store cut up open bagels, they’re in all probability utilizing a protracted serrated knife. A serrated knife is finest for slicing most breads, and that is very true for a bagel. Breads typically have a troublesome crust and a softer inside crumb. The serrated knife’s enamel chunk into the crust, permitting you to noticed into the bread. A chef’s knife or different smooth-bladed knife can simply slip off the crust. If your bagel is frozen or stale, this makes the crust much more slippery. That’s reduce threat primary, and we haven’t even began but. 

Here are some knives up for the duty:

The proper solution to maintain a bagel when you’re slicing it

Cut threat quantity two has the whole lot to do with the way you grip the bagel—and I’ll let you know now, it’s not in your palm. Unlike different rolls and breads, a bagel doesn’t offer you a spongy floor and it doesn’t actually have a handy flat aspect for the way you wish to reduce it. So it’s a must to work with its strengths.

The finest, most secure solution to reduce a bagel is to position it on a slicing board bottom-down, like the best way it baked within the oven. Do not attempt to steadiness it on one finish and reduce down. There’s no solution to actually hold your fingers secure, and the darn factor is completely going to roll round or slip sideways. Stability is all the time finest when slicing.

Hand pressing bagel on table and knife next to the bagel

Press down and hold your fingers up.
Credit: Allie Chanthorn Reinmann

Hold a protracted, serrated knife in your dominant hand, parallel to the slicing board and midway up the bagel. 

Knife sawing into a bagel

Saw into the bagel a few half-inch or so.
Credit: Allie Chanthorn Reinmann

This is the necessary half. Use your non-dominant palm to use stress, however hold these digits up and out of the best way. Keep your elbow up too—you don’t need a mishap to happen and by chance reduce your forearm.

Hand holding bagel, top view

Give the bagel 1 / 4 flip.
Credit: Allie Chanthorn Reinmann

Hand turning bagel

Turn the bagel and pull the knife to proceed sawing the bagel in your dominant hand-side.
Credit: Allie Chanthorn Reinmann

Now, together with your knife-holding hand, you’ll be able to noticed into the bagel a bit, possibly a half-inch. Use your pressure-applying hand to present the bagel a quarter-turn. The knife by no means adjustments place, solely the bagel does. Repeat the sawing movement, and switch it once more. Do this till you make it again round. 

Hands slicing a bagel.

Repeat this movement going over the identical reduce mark till you attain the middle.
Credit: Allie Chanthorn Reinmann

Then do all of it once more however this time you’re midway into the center of the bagel. By the time you make it again round, and even earlier than that, you need to be via to the middle. Lift the highest off and proceed together with your breakfast.

Two bagel halves open on a cutting board.

Credit: Allie Chanthorn Reinmann

You might use a bagel guillotine. Its title doesn’t encourage confidence, and for those who’ve learn my publish on gimmicky home equipment then you understand how I actually really feel That stated, I get it: You actually aren’t helpful with knives, or your mother-in-law purchased you one. It’s advantageous. But you don’t want to purchase one in case you have a serrated knife and also you’re keen to discover ways to deal with it another way. With a little bit of observe, you’ll be safely and simply slicing bagels very quickly.